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Bold the ones you've eaten; italicize the ones you want to eat; strikethrough the ones you never want to touch; leave the ones you're neutral about trying.
1. Venison
2. Nettle tea
3. Huevos rancheros
4. Steak tartare
5. Alligator
7. Cheese fondue - Yum.
8. Carp
9. Borscht
10. Baba ghanoush
11. Calamari
12. Pho
13. PB&J sandwich - I am not sure why this is even on the list. Has anyone who is not allergic to nuts not had a PB&J sandwich?
14. Aloo gobi
15. Hot dog from a street cart
16. Epoisses - Actually, I'm not sure whether I've had this or not.
17. Black truffle
18. Fruit wine made from something other than grapes
19. Steamed buns - Yum, bao!
20. Pistachio ice cream
21. Heirloom tomatoes
22. Fresh wild berries
23. Foie gras
24. Rice and beans
25. Brawn, or head cheese
27. Dulce de leche
29. Baklava
30. Bagna cauda
31. Wasabi peas
32. Clam chowder in a sourdough bowl
33. Salted lassi - I've had sweet, but I don't think I've had salted
34. Sauerkraut
35. Root beer float
36. Cognac with a fat cigar
37. Clotted cream tea
38. Vodka jelly
39. Gumbo
40. Oxtail
41. Curried goat
44. Goat’s milk - I didn't like it very much, but I was about 7 at the time.
45. Malt whisky from a bottle worth £60/$120 or more
46. Fugu
47. Chicken tikka masala
48. Eel
49. Krispy Kreme original glazed doughnut
50. Sea urchin
51. Prickly pear
52. Umeboshi - Looks tasty.
53. Abalone
54. Paneer
55. McDonald’s Big Mac Meal
56. Spaetzle
57. Dirty gin martini
59. Poutine
60. Carob chips
61. S’mores
63. Kaolin - Whut? Google and Wiki list this as a kind of clay.
64. Currywurst
65. Durian
66. Frogs’ legs
67. Beignets, churros, elephant ears or funnel cake
69. Fried plantain
71. Gazpacho
72. Caviar and blini
73. Louche absinthe
74. Gjetost, or brunost - Breakfast cheese at the Hostel in Norway, it is weirdly caramelly and I like it.
76. Baijiu
77. Hostess Fruit Pie
78. Snail - This is almost a strikethrough, but I'm probably persuadable.
79. Lapsang souchong
80. Bellini - YUM!
81. Tom yum
82. Eggs Benedict - Breakfast of Champions
83. Pocky
84. Tasting menu at a three-Michelin-star restaurant
85. Kobe beef - I have heard that this is divine.
86. Hare
87. Goulash
88. Flowers
89. Horse
90. Criollo chocolate
91. Spam
92. Soft shell crab
93. Rose harissa
94. Catfish - I have cooked it myself, in fact.
95. Mole poblano
96. Bagel and lox
97. Lobster Thermidor
98. Polenta
99. Jamaican Blue Mountain coffee
100. Snake
I must confess to having to ask Google about quite a lot of these. :o)
Most of the things on the list I would try, but I'm not real excited about.